Vinod Platinum Induction Stainless Steel Tri Ply Extra DEEP Kadai Wok Saucepan | Size :- 20cms Extra Deep Kadai with…

VINOD EXTRA DEEP KADAI WITH STAINLESS STEEL LID – PLATINUM RANGE The Kadai is a staple utensil in Indian kitchens for centuries. Mainly used to cook vegetables, this Kadai brings the best to your kitchen! The Integrated layer of aluminium right through, even at the bottom helps in faster cooking and in efficient heat retention that helps to keep food warm for a long time. Its Triple layer with the superior Food Grade 18/8 stainless and SS 430 magnetic stainless steel that supports Induction cooking. Cookware range for Industrial and Home Chefs. Platinum Extra Deep Kadai is specially designed for reliable and hygienic everyday cooking in home and industrial kitchens, hygienic cooking: Using top grade material the platinum Extra Deep Kadai guarantees hygienic cooking, the surface does not char or reacts with food items and gives you clean and safely cooked food. Induction safe: The Vinod triple – layered platinum Extra Deep Kadai is safe to use inductions cook stove and can also be used on a halogen, electric stove tops and is dishwasher safe. Durability: The inner surface of the Platinum Extra Deep Kadai is covered with 18/8 stainless steel which is the most superior quality of stainless steel in the food grade category that imparts durability to the vessel making it last for generations. Layer 1-food grade 18/8 stainless steel used in the inner surface for healthy cooking, 18/8 stainless steel is the most superior stainless steel with the longest life. Layer 2-encapsulated layer of aluminium right throughout the cookware including the bottom and the body, this helps in even heat distribution, less cooking time, minimum burning of food Layer 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly, the cookware can also be used for conventional cooking Ideal for cooking on all hobs including induction hobs Dishwasher safe, Color: Silver, Material: Stainless Steel

Layer 1-food grade 18/8 stainless steel used in the inner surface for healthy cooking, 18/8 stainless steel is the most superior stainless steel with the longest life.
Layer 2-encapsulated layer of aluminium right throughout the cookware including the bottom and the body, this helps in even heat distribution, less cooking time, minimum burning of food
Layer 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly, the cookware can also be used for conventional cooking
Ideal for cooking on all hobs including induction hobs
Dishwasher safe, Color: Silver, Material: Stainless Steel